This post is a reprint of a post that originally appeared at Accokeek Foundation.
Ever wonder what the difference between a cow and heifer is? Here is your chance to find out. This intensive class covers farm jargon and basic animal anatomy and physiology through a combination of classroom and field (barnyard) instruction about the various heritage breeds of livestock preserved by the Accokeek Foundation: American Milking Devons, Hog Island Sheep, Ossabaw Hogs, Buckeye Chickens, and Black Turkeys.
Please bring a lunch.
For questions regarding this training and scholarships, and translation services for our programs please email Molly Meehan.
Traducción al español está disponible, si necesita estos servicios por favor díganosdurante el registro. Becas disponibles; pongase en contacto con Molly Meehan en mmeehan@accokeek.org o 301-283-2113 ext 32.
